A few years ago, "fake meat' vs. traditional meat was pretty much all anyone in agriculture talked about. It was a huge issue for me and many other agvocates out there.⁠

Two weeks ago, while on my honeymoon, I overheard a person look at their dinner guest and say, "what’s the point of the Beyond Burger anyway? It’s basically a real burger.” Which made me realize just how big of an issue some things can be for some people and how it's a non-issue for others.⁠

Today, I give my cliff notes and key points on the biggest differences between alternative proteins and traditional animal protein.⁠